We haven't done this for a few years, but this year we will be open for Lunch on March 2nd.Book early as my mum has already bagged the first table.
Probable Menu (subject to change )
===========================
Grilled Goat's Cheese with Cherry Tomato Salsa
Roast Butternut Squash and Coriander Soup
Mushroom and Chorizo Risotto with Herb Oil and Parmesan
Grilled Fillets of Mackerel with Cucumber Salad and Balsamic Reduction
===========================
Baked Fillet of Cod with Garlic Parsley and Anchovies with Herb Mash
Confit of Duck Leg with Spring Onion Mash and Sage Cream Sauce
Roast Sirloin , Yorkshire Pudding, Roast Potatoes, Thyme Gravy
===========================
Sticky Toffee Pudding with Butterscotch Sauce
Saffron Poached Pear with Jelly and Clotted Cream
Iced Nut Parfait with Chocolate Sauce
Cornish Cheeses with Our Plum Chutney
===================
£26.95 per person
Children 1/2 price
Open Hours
Welcome to Margot"s Website/Blog /Rantings of a Chef
Friday, 8 February 2008
Mothering Sunday Lunch
Posted by Basildog at Friday, February 08, 2008