Tip One, Try to warn your 4 yearold that there are 2 pheasants hanging in the kitchen before they go in.
" AHHHHHHHHHHH DAD!!! they are looking at me !!!!"
She was stroking them 30 mins later.
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Welcome to Margot"s Website/Blog /Rantings of a Chef
Friday, 2 February 2007
Parental Tips
Posted by Basildog at Friday, February 02, 2007
Wednesday, 31 January 2007
Lunch Returns February 1st
Margot’s Lunch Menu
12.00-2.00pm
Grilled Goats Cheese with Cherry Tomato Salsa and
Balsamic Reduction £5.45
Mushroom and Chorizo Risotto with
Herb Oil and Parmesan £5.65
Fish Soup with Coriander and Cream £5.50
Grilled Fillets of Mackerel with Cucumber
Salad and Truffle Oil £6.25
Devon Smoked Duck Breast with Our Rhubarb Chutney £5.50
Baked Fillet of Monkfish with New Potatoes
Spinach and Chive Butter Sauce £15.50
Roast Breast of Guinea Fowl with Mustard Cream Sauce and
12.00-2.00pm
Grilled Goats Cheese with Cherry Tomato Salsa and
Balsamic Reduction £5.45
Mushroom and Chorizo Risotto with
Herb Oil and Parmesan £5.65
Fish Soup with Coriander and Cream £5.50
Grilled Fillets of Mackerel with Cucumber
Salad and Truffle Oil £6.25
Devon Smoked Duck Breast with Our Rhubarb Chutney £5.50
Baked Fillet of Monkfish with New Potatoes
Spinach and Chive Butter Sauce £15.50
Roast Breast of Guinea Fowl with Mustard Cream Sauce and
Sauté Potatoes with Bacon £10.50
Saffron Poached Pear with Jelly and Clotted Cream £4.50
Sticky Toffee Pudding with Butterscotch Sauce £4.50
Caramelised Banana with Chocolate Sorbet £4.50
Selection of Cornish Cheese £5.50
(Yarg, Blue, Brie and Old Smokey)
Please feel free to have just one dish, or just a dessert.
Saffron Poached Pear with Jelly and Clotted Cream £4.50
Sticky Toffee Pudding with Butterscotch Sauce £4.50
Caramelised Banana with Chocolate Sorbet £4.50
Selection of Cornish Cheese £5.50
(Yarg, Blue, Brie and Old Smokey)
Please feel free to have just one dish, or just a dessert.
Posted by Basildog at Wednesday, January 31, 2007
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