Tonights Menu (for Mr K in Herts)

Friday 6th February

Set Price Dinner

Grilled Fillets of Mackerel with Cucumber
and Caper Berries

Grilled Goats Cheese with Tomato
and Coriander Salsa

***********
Baked Cod Fillet with Garlic, Anchovies and Parsley
with Herb Mash

Roast Breast of Cornish Chicken with
Spring Onion Mash,
Crisp Parma Ham and Sage Cream Sauce

*************

Sticky Toffee Pudding with Butterscotch Sauce

Lemon and Lime Cheesecake with
Caramelised Banana

***********
Teas/Coffees with Homemade Petit Fours £2.50

2 Courses £21.50 3 Courses £26.50



=============================================================================
A La Carte Menu

Grilled Goats Cheese with
Tomato and Coriander Salsa £6.50

Chorizo and Mushroom Risotto
with Herb Oil and Parmesan £7

Seared Cornish Scallops with Smoked Bacon, Fine Beans
and Lemon £9.50

Grilled Mackerel Fillets with Cucumber and Caper Berries £7

**************************************

Cornish Lamb Cutlets with Roast New Potatoes
and Rosemary Sauce £16.50

Breast of Cornish Chicken with Spring Onion Mash, Crisp Parma Ham
and Sage Cream Sauce £14.50

Deep Fried Fillets of Brill with New Potatoes,
and Chive Butter Sauce £15.50

Baked Cod Fillet with Garlic, Anchovies and Parsley
with Herb Mash £14.50

*******************************

Sticky Toffee Pudding with Butterscotch Sauce £6

Saffron Poached Pear with Jelly and Clotted Cream £6

Lemon and Lime Cheesecake with Caramelised Banana £6

Cornish Cheeses with Our Plum and Date Chutney £6.50
(Brie, Blue, Old Smokey, and Yarg)

=============================================================

Tasting Menu


5 courses of smaller portions

Seared Cornish Scallops with Smoked Bacon, Fine Beans and Lemon

Chorizo and Mushroom Risotto with
Herb Oil and Parmesan

Any Main Course

Any Dessert

Cornish Cheeses

Coffee/Tea with Petit Fours


£35.00