See you wait ages for a post then 2 come along at once!
Grilled Goats Cheese with
Cherry Tomato and Beetroot Salsa £5.95
Mushroom and Chorizo Risotto with
Parmesan and Truffle Oil £5.95
Roasted Aubergine and Cornish Blue Cheese Salad
with Parsnip Crisps £4.95
Fish Soup with Cream and Chives £5.50
Grilled Fillets of Mackerel with Cucumber and
White Radish Salad £5.95
Cornish Lamb Cutlets with Roast New Potatoes
and Rosemary Jus £16.50
Baked Ray Wing with Garlic, Anchovies and Parsley
with Herb Mash £14.50
Corn Fed Breast of Chicken with Sauté Potatoes with Bacon
and Sage Cream Sauce £14.50
Grilled Fillet of Sea Bass with Spinach,
New Potatoes and Chive Butter Sauce £18.95
Sticky Toffee Pudding with Butterscotch Sauce £5.95
Saffron Poached Pear with Sorbet and Clotted Cream £5.95
Chocolate Mousse with Caramelised Banana and Sable Biscuits £5.95
Cornish Cheeses with Our Plum Chutney £6.25
(Brie, Blue and Old Smokey)
Open Hours
Welcome to Margot"s Website/Blog /Rantings of a Chef
Friday, 14 December 2007
Tonight's A La Carte
Posted by Basildog at Friday, December 14, 2007